2 loaves frozen bread dough
Bring to boil for one minute:
1 stick margarine
1 cup white sugar
1 cup brown sugar
1 cup vanilla ice cream
Break 2 loaves thawed frozen bread dough into bite size pieces or use pan rolls. Dip pieces into cinnamon and sugar. Spray bottom of 9x13 pan with Pam. Put pieces into pan and pour above mixture over all. Cover with dish towel and let stand overnight. Bake at 325 for 35 minutes. Turn out onto a pan and serve warm.
